英语语法分析

The wort that comes from the brewhouse undergoes a wort treatment first.

来自糖化车间的麦汁首先要经过麦汁处理。

This article describes the producing, usage and recovery of CO2 in brewhouse.

本文介绍了酿造过程中CO_2产生、使用及回收利用。

Wort boiling is one of the most important processes in brewhouse. It effects colloidal and flavour stability of beer.

麦汁煮沸是啤酒糖化的重要工序，它对啤酒的胶体稳定性及风味稳定性起重要作用。