Extraction of Mucopolysaccharides from shark fin cartilage by digested with trypsinase was studied.
对胰蛋白酶水解鲨鱼鳍软骨提取粘多糖进行了较系统的研究。
The aim of this study was to observe the influences of hydrochloric acid, pepsin and trypsinase on vigor of Eperythrozoon, and explore its transmission in alimentary tract.
